Barbecue caterer, Wiley McCrary, began his first catering business in Atlanta in 1983 producing large and small special events with the main emphasis on bbq and grilling.

In 2005 Wiley, along with Janet his wife, fulfilled a lifelong dream and moved to Savannah, GA, to make it their home and create a new business, Savannah BBQ & Catering, which morphed into their restaurant ‘Wiley’s Championship BBQ’ opening  September 12, 2008.

Wiley and Janet bring a strong resume to Savannah and Georgia barbecue. Among the many honors they have received are the following:
National BBQ News Caterers of the Year
Georgia State Champions
South Carolina State Champions
Alabama Reserve Grand Champions
Nashville, TN Fanfair Reserve Grand Champions
North Carolina State Championship, Reserve Grand Champions

Wiley and Janet have cooked and competed all across the US -
from Cape Cod, Maine to Las Vegas, Nevada and even San Diego, California.

October 2006 found them claiming first place in pork butts and first place in ribs at the Alee Shriners of Savannah Grilling for a Cause Festival sponsored by Bass Pro Shops.

Along the way they have received 5 “180″ pins which indicate a very hard to receive perfect score and they were the focus of a CNN documentary about competition BBQ! Some of their clients include CNN Atlanta, Coca Cola, Bell South, Georgia Power, and the 11th US Federal Circuit Court of Appeals.

Let Savannah’s Wiley and Janet bring their culinary expertise to your next event and you will enjoy a whole new experience in BBQ . Let Wiley’s Championship BBQ take the worry out of your Christian retreat, family reunion, corporate event or whatever special event you are planning.

No job is too large for us to handle!  Since we own 2 Southern Pride SPK 700 which each can hold 700 pounds of meat, we can accommodate any size function or fundraiser! Bring it on and let “The BBQ General” take charge .