Kruse & Muer on Main, situated in the heart of downtown Rochester, opened in February of 1990 and displays in its entrance way a distinctive ten foot wooden carving of two Englishmen, relocated from the historic Brass Rail restaurant in Detroit.

Inside is a beautiful black marble bar, natural brick walls, mahogany stained woodwork, and four dining rooms that have a total seating capacity of 150. Menu selections include Kruse and Muer signature items such as oven baked bread, fresh fish and pastas, as well as specialty lunch salads and sandwiches unique to the Main Street location.