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It's not just what we do...
...it's how we do it.
Simplicity can be deceptive. Every day, Nikki sets out to create a new array of delicious, tantalizing foods that all begin from the basics themselves. High-quality, pure ingredients are the foundation of each delicacy in the bakery, and every one is made by hand. From mouth-watering cherry turnovers to savory artisan pizza, Nikki meticulously prepares each recipe with her passion for outstanding food.
Lard, shortening, chemicals; these are so passé, and you won't find them anywhere in our products. We don't want them in our food, so why should we put them in yours?
We look forward to your visit to East Side Bakery!
Breads | Desserts | Pastries | Pizzas | Sandwiches
It's not just what we do...
...it's how we do it.
Simplicity can be deceptive. Every day, Nikki sets out to create a new array of delicious, tantalizing foods that all begin from the basics themselves. High-quality, pure ingredients are the foundation of each delicacy in the bakery, and every one is made by hand. From mouth-watering cherry turnovers to savory artisan pizza, Nikki meticulously prepares each recipe with her passion for outstanding food.
Lard, shortening, chemicals; these are so passé, and you won't find them anywhere in our products. We don't want them in our food, so why should we put them in yours?
We look forward to your visit to East Side Bakery!
It's not just what we do...
...it's how we do it.
Simplicity can be deceptive. Every day, Nikki sets out to create a new array of delicious, tantalizing foods that all begin from the basics themselves. High-quality, pure ingredients are the foundation of each delicacy in the bakery, and every one is made by hand. From mouth-watering cherry turnovers to savory artisan pizza, Nikki meticulously prepares each recipe with her passion for outstanding food.
Lard, shortening, chemicals; these are so passé, and you won't find them anywhere in our products. We don't want them in our food, so why should we put them in yours?
We look forward to your visit to East Side Bakery!
Breads | Desserts | Pastries | Pizzas | Sandwiches
Please note: items may not always be available and prices are subject to change.
Breads
Baguette ($2.25)
Italian Loaf ($2.25)
Italian Rolls, 6 rolls per order ($2.25)
Whole Wheat Loaf, on request ($2.50)
Special orders accepted with 24 hours advanced notice, prices vary.
Desserts
Cakes - 8" layered ($8.00)
Cookies, per dozen ($4.00)
Tarts ($7.00)
Pies ($7.50)
Flavors and specialty items by request, prices vary.
Pastries
Apricot Danish ($1.05 each, $12 per dozen)
Cheese Danish ($1.05 each, $12 per dozen)
Cinnamon Rolls ($1.25 each)
Cream Puffs ($1.25 each)
Napoleans ($1.25 each)
Pizzas
Each pizza base is sauce and cheese atop a handmade crust.
Small ($6.00)
Medium ($11.00)
Large ($15.00)
Pan ($16.00)
Add extras for 75 cents each:
Canadian bacon, extra cheese, Italian sausage, mushrooms, olives, onions
Pizzas are available as pick-up orders only.
Sandwiches
Hidden in Davenport's East Village...
We're located in the Mount Ida neighborhood of Davenport's East Village. For most of our customers, take River Road to Bridge Avenue and make a right on 12th Street.
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