The Jones family have served Woodstock and the surrounding communities since 1970. The retail cases in the lobby have both fresh and frozen meats available in small and large quantities to accomodate any person. Our meats are processed from livestock to finished any product you want. The on-site smokehouse enables us to provide fresh, country smoked hams, bacons, and sausages.

Fresh or frozen, the beef, poultry, and pork is cut the way you like it, because the retail business is for all the special individuals out there who like their meat ... their way. The full service meat counter has a wide variety of our products cut fresh every day! If you want special cuts, please call one day ahead to ensure product availability. If you don't see what you want, please ask ... we have extra staff on hand to assist you.

 

Each week hams, bacons, hocks, jowls, and sausages are smoked to a country fresh flavor in our own on-site smokehouses.

The sausage variety can satisfy your taste buds! There are fresh ground sausages such as: sweet and hot Italian, bratwurst in 25 flavors, extra garlic polish, turkey bratwurst, and smoked polish.

Every year we are delighted to serve the wild game hunters of this area. We can process your deer into deer jerky, summer sausage, bratwurst, snack sticks, sweet or hot Italian and Polish, along with any other cut you may desire.

We make our own beef jerky, available in original, hot & spicy, cajun, teriyaki, garlic, elk, beer, bison, deer, barbequed and many more flavors.